Introducing Sodium BI Carbonate by ND Biotech Pvt Ltd – your trusted partner for premium-quality baking essentials. Our Sodium Bicarbonate is meticulously manufactured to deliver unparalleled purity and efficacy, meeting the highest industry standards. As a leading provider of health-conscious solutions, ND Biotech ensures that each batch of Sodium Bicarbonate is formulated to perfection, offering superior leavening power for your baking needs.
Whether you're creating fluffy cakes, crispy cookies, or tender bread, trust ND Biotech's Sodium Bicarbonate to elevate your baking experience. Experience the difference with ND Biotech – unlock the secret to baking success with Sodium Bicarbonate today!
Sodium bicarbonate, commonly known as baking soda, is a chemical compound with the formula NaHCO3. Its chemical composition consists of sodium (Na), hydrogen (H), carbon (C), and oxygen (O). Sodium bicarbonate is a white crystalline solid that is soluble in water and possesses a slightly salty, alkaline taste. One of its most notable properties is its ability to act as a leavening agent in baking, producing carbon dioxide gas when it reacts with acidic ingredients such as vinegar or lemon juice.
CThis gas formation causes dough or batter to rise, resulting in light and fluffy baked goods. Additionally, sodium bicarbonate exhibits buffering properties, meaning it can help maintain the pH balance in solutions, making it useful in various industrial and household applications, including cleaning, deodorizing, and as an antacid to relieve indigestion and heartburn. Furthermore, sodium bicarbonate is non-toxic and environmentally friendly, making it a versatile and widely used compound in both culinary and non-culinary settings.